Alaska Administrative Code (Last Updated: January 12, 2017) |
Title 18. Environmental Conservation. |
Chapter 18.34. Seafood Processing and Inspection. |
Article 18.34.1. Seafood Processing. |
Section 18.34.112. Labeling requirements for seafood products for export only.
Latest version.
Authorities
17.20.005;17.20.010;17.20.040;17.20.044;17.20.045;17.20.065;17.20.072;17.20.180;17.20.230;17.20.290;44.46.020
Notes
Authority
AS 17.20.005 AS 17.20.010 AS 17.20.040 AS 17.20.044 AS 17.20.045 AS 17.20.065 AS 17.20.072 AS 17.20.180 AS 17.20.230 AS 17.20.290 AS 44.46.020History
Eff. 12/2/99, Register 152; am 8/6/2006, Register 179