Section 3.304.410. Resealing wine served with a meal for removal from licensed premises.

For purposes of AS 04.16.120(c), one opened bottle of wine served with a meal may be removed from licensed premises if   
		(1) the original cork or a similar type of cork is reinserted by the licensee into the bottle so that the top of the cork is flush with the bottle opening and can only be removed by a corkscrew or other similar device;  
		(2) the original or a similar screw-on cap is placed tightly on the bottle and sealed with tamper-evident tape; or  
		(3) the resealed bottle is placed in a single-use bag that has a tamper-evident seal and that is manufactured expressly for the removal of partially consumed bottles of wine from licensed premises.  

Authorities

04.06.090;04.06.100;04.16.120;44.62.125

Notes

Authority

AS 04.06.090 AS 04.06.100 AS 04.16.120 Editor's note: As of Register 203 (October 2012), and acting under AS 44.62.125(b)(6), the regulations attorney relocated former 13 AAC 104.410 to 3 AAC 304.410, to reflect ch. 55, SLA 2012. Chapter 55, SLA 2012 relocated the Alcoholic Beverage Control Board from the Department of Public Safety to the Department of Commerce, Community, and Economic Development. The history note for 3 AAC 304.410 carries forward the history from former 13 AAC 104.410.

History

Eff. 8/23/2009, Register 191

References

13.104.410;3.304.410