Section 5.35.445. Inspection requirements for Registration Area H.

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Within 24 hours before the scheduled opening date of the commercial Tanner crab season in Registration Area H or at any time during the open season, a Tanner crab vessel registered for Registration Area H must have all holds, live tanks, and freezers inspected by a local representative of the department at an inspection point specified in 5 AAC 35.440. Tanner crab may not be on board the vessel at the time of inspection. The requirements of this section do not apply to a registered Tanner crab vessel that does not have a saltwater circulation system in its holds or live tanks.

Authorities

16.05.251

Notes

Authority
 AS 16.05.251  
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History Eff. 6/28/81, Register 78; am 7/25/82, Register 83; am 6/30/83, Register 86; am 9/29/96, Register 139

                    
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