Alaska Administrative Code (Last Updated: January 12, 2017) |
Title 18. Environmental Conservation. |
Chapter 18.31. Alaska Food Code. |
Article 18.31.1. General Operating and Permit Requirements. |
Section 18.31.424. Sanitizing.
Latest version.
Authorities
17.20.005;17.20.020;17.20.072;17.20.180;17.20.290;44.46.020
Notes
Reference
18 AAC 31.012
18 AAC 31.224
18 AAC 31.330
18 AAC 31.412
18 AAC 31.413
18 AAC 31.420
18 AAC 31.421
18 AAC 31.425
18 AAC 31.570
18 AAC 31.820
18 AAC 31.990
18 AAC 32.245
Authority
AS 17.20.005 AS 17.20.020 AS 17.20.072 AS 17.20.180 AS 17.20.290 AS 44.46.020 Editor's note: Information about how to receive or obtain a copy of a requirement referred to in 18 AAC 31.424 and adopted by reference in 18 AAC 31.011 is set out in the editor's note to 18 AAC 31.011.History
Eff. 12/28/2006, Register 180
References
18.31.424;18.31.011