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Alaska Administrative Code (Last Updated: January 12, 2017) |
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Title 5. Commercial and Subsistence Fishing and Private Nonprofit Salmon Hatcheries. (5 AAC 1 - 5 AAC 41). |
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Part 5.1. Commercial and Subsistence Fishing and Private Nonprofit Salmon Hatcheries. |
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Chapter 5.58. Cook Inlet - Resurrection Bay Saltwater Area. |
| Section 5.58.001. Application of this chapter. |
| Section 5.58.005. Description of the Cook Inlet - Resurrection Bay Saltwater Area. |
| Section 5.58.010. Code key for open fishing seasons(Repealed). |
| Section 5.58.015. Harvest record required; seasonal limit(Repealed). |
| Section 5.58.016. King salmon annual punchcard; yearly limit(Repealed). |
| Section 5.58.017. King salmon harvest record; yearly limit(Repealed). |
| Section 5.58.018. Shellfish harvest recording form required(Repealed). |
| Section 5.58.020. Code key for bag limits, possession limits, and size limits(Repealed). |
| Section 5.58.022. Waters; seasons; bag, possession, annual, and size limits; and special provisions for Cook Inlet - Resurrection Bay Saltwater Area. |
| Section 5.58.024. Harvest record required; annual limits(Repealed). |
| Section 5.58.025. Use of pink salmon as bait in the Cook Inlet-Resurrection Bay Saltwater Area. |
| Section 5.58.026. Shellfish harvest recording form required. |
| Section 5.58.030. Methods, means, and general provisions - Finfish. |
| Section 5.58.035. Methods, means, and general provisions - Shellfish. |
| Section 5.58.036. Saltwater chartering requirements(Repealed). |
| Section 5.58.050. Waters closed to sport fishing(Repealed). |
| Section 5.58.055. Upper Cook Inlet Salt Water Early-run King Salmon Management Plan. |
| Section 5.58.060. Lower Cook Inlet Winter Salt Water King Salmon Sport Fishery Management Plan. |
| Section 5.58.065. North Gulf Coast King Salmon Sport Fishery Management Plan. |
| Section 5.58.095. Application of regulations. |